How to Class up Your Cooking Skills

Written By: Peter Pham of www.foodbeast.com

Cutting carrots can be the easiest thing in the world, or the most difficult, depending on one’s experience with knives. Some chefs spend years learning proper cutting techniques in order to properly dice up the vegetable. Others need to log a few hours on the Internet and a few more in the kitchen.

Chef House recently uploaded a video on YouTube titled Cooking Class Heroes. While the technique he utilizes seems a tad confusing at first, it blossoms into one of the most beautifully intricate cuts we’ve seen.

If you have a few minutes, sit back and enjoy this frustratingly fantastic video of a carrot being cut open. It’s pretty impressive.

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