Orange County Restaurateur Jeff Chon’s Newest Restaurant is Must-Try Cuisine
Oak & Coal is Bringing the Art of Yakitori Dining to East Costa Mesa Written By: Kelli WithanEye Oak & Coal Photographed By: Krizia Loechle The tradition of yakitori involves skewering meat with a kushi, a type of skewer typically made of steel or bamboo and grilling it over a charcoal fire and seasoning it with … Read more