From Fireside Cocktails to a Romantic Meal Under The Stars, These Restaurants Are Perfect for an Evening of Al Fresco Dining
Whether you’re looking for brunch or dinner, eating at home or dining in, refined or poolside, you definitely won’t be going “cold” turkey in Greater Palm Springs this year.
Since opening in December 2019, Tu Madres Cantina & Grill created quite the buzz in La Quinta with its modern Baja-fusion cuisine. Three months after the restaurant’s debut, however, it was forced to close along with the rest of the world.
Football szn is officially here, which means it’s time to throw on your jersey and head to the nearest pub! We’ve been waiting months for another reason to drink beer, and now we’ve got one. But before you turn on the tube and spend your Sundays on the couch, we’d like to introduce our favorite sports bars in Greater Palm Springs. With beer on draft, tasty fare and plenty of flat screens for optimal viewing, you’ll quickly realize why these 10 pubs are total touchdowns. Here’s to big punts and even bigger pints!
This Sweet and Savory Dish Is a Slice of Summer! A kiss of the grill takes this delicious and healthy dish to another dimension as summer arrives in the Coachella Valley. Nothing rings in the season like a fresh, ripe watermelon. The succulent, sweet fruit is tasty, refreshing and packed with nutrients. Watermelon Feta Salad
These Local Entrepreneurs’ Farm-to-Front Door Concept Is the Freshest in Town Farm-to-table has grown in popularity in recent years. But what happens when the tables disappear? Outside-the-box thinking led two local valley entrepreneurs to an inside-the-box solution…literally! Fresh Produce Delivery Tony Marchese was feeling the effects of the pandemic at his restaurant, Trio, in Palm
Sink Your Teeth Into Moroccan and Mediterranean-Influenced Dishes Written by: Andrew Smith Photographed by: Laura Perkins Pink Cabana Nestled inside the heavily revamped Sands Hotel & Spa, The Pink Cabana draws in many visitors for its quaint midcentury Palm Springs design and Moroccan-inspired architecture, but it’s the food that keeps them coming back. The Mediterranean
Take Your Tastebuds on a Culinary Adventure With 533 Viet Fusion Written By: Andrew Smith Photographed By: Nathan Cox Vietnamese Palm Springs A visit to 533 Viet Fusion is a multi-sensory culinary adventure. Having inherited the traditional menu from a Vietnamese refugee, Chef Chad Gardner has added his own passion and flair. Vietnamese cuisine is
Twirl Your Forks in These Southern Italian Pastas Written by: Andrew Smith Photographed by: Laura Perkins Il Corso Palm Springs Il Corso’s newly opened Palm Springs location sits between the Kimpton Rowan Hotel and Starbucks Reserve in a quaint Italian piazza setting. The interior—an exact replica of the Palm Desert location—is rustic, with an authentic
Indulge in Fresh Seafood and Fine Japanese Whiskey at Sandfish Written by: Andrew Smith Photographed by: Laura Perkins seafood in Palm Springs Sandfish Sushi & Whiskey is unlike any sushi you’ll ever experience. As one of the world’s top sushi chefs, Chef Engin Onural both respects and transcends tradition. At Sandfish, he’s incorporating his second
La Quinta Resort & Club’s Commitment to Farm-to-Table Cuisine Creates a Memorable Showcase of Flavor Written By: Andrew Smith Photos: La Quinta Resort & Club, A Waldorf Astoria Resort Farm-to-Table Ingredients At La Quinta Resort & Club, Executive Chef Andrew Cooper oversees the resort’s commitment to farm-to-table cuisine. It’s an ethos that emphasizes locally sourced