Playing with Fire Dinner Series Featuring Cameron Ingle & WestBrew

The popular monthly outdoor grilling event series Playing with Fire returns to The Lodge at Torrey Pines for another season. Join us for a special collaboration dinner featuring guest chef Cameron Ingle from Marisi La Jolla Marisi, along with The Lodge’s Executive Chef Kelli Crosson. Bring your appetite to savor a variety of proteins and seasonal sides cooked over a wood-burning fire. Sip on pours from this event’s featured local brewery, WestBrew, while enjoying scenic views of the Torrey Pines Golf Course on The Grill’s outdoor patio.
A portion of the event’s proceeds benefits White Buffalo Land Trust, a California nonprofit that practices, promotes, and develops systems of regenerative agriculture for local, regional, and global impact.
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