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Destination Cooking Series – Hands-On Culinary Journey: Barcelona
Immerse yourself in the cuisine and wines of the region without having to get on a plane. The perfect adventure between trips. Menu may include: Lemon White Bean Dip with Grilled Country Bread Catalan Spinach with Golden Raisins and Pine Nuts Grilled Asparagus with Grilled Onions and Romesco Sauce Pollastre