Guest Blogger: Foodbeast Soft Shell Crab Burger If there’s one sweet shop in Southern California that seems like it does it all, it’s Glee Donuts & Burgers. If there’s one sweet shop in Southern California that seems like it does it all, it’s Glee Donuts & Burgers. Not only does this spot churn out delicious
Written By: Constantine Spyrou of www.foodbeast.com Burritos with French Fries Brace yourselves, because Taco Bell is finally looking at on-boarding a Golden State legend that’s almost as classic as the Showtime Lakers: French fry-loaded California burritos. Native to San Diego, the Cali burrito typically comes loaded with guac, meat, cheese, salsa, and plenty of crispy spuds. Taco
Written By: Constantine Spyrou of www.foodbeast.com disneyland at-at popcorn bucket While Star Wars fans may argue whether the original movies or the brand new ones are better, they can all get behind Disneyland’s newest tribute to the sci-fi saga: An AT-AT popcorn bucket, modeled after the iconic walking tanks used by the Galactic Empire. disneyland at-at popcorn bucket A post
Written By: Molly Shannon of www.foodbeast.com From what I have gathered, the typical ribeye steak (cowboy cut) ranges anywhere from 12 to 20ish ounces. With that being said, the infamous Cowboy Ribeye served at The Ranch in Anaheim, CA is no typical steak. 58-Ounce Steak It’s THE steak. 58-Ounce Steak Located within what appears to be a corporate
Written By Guest Blogger: Pete Pham of FoodBeast ‘Rolling Stone’ Egg Dish There’s a brunch item in the heart of West Hollywood that’s been drawing foodies to Estrella like ants to a half-eaten Reese’s Peanut Butter Cup. Not that we condone leaving behind peanut butter cups. A while back, Estrella introduced an innovative dish called The Rolling Stone. It featured
Written By Guest Blogger: Molly Shannon of FoodBeast Fried Chicken Sandwich It’s officially your favorite month that you may/may not have known was your favorite month: NATIONAL. SANDWICH. MONTH. Fried Chicken Sandwich Fried Chicken Sandwich 31 days of sandwich-savoring splendor, and that means there are 31×10000 different, delicious ways to celebrate. We recommend that you jump right into
We Have Really Good News About In-N-Out Burger’s Chile Shortage Written By Guest Blogger: Evan Lancaster of FoodBeast In-N-Out Yellow Chilies We were pretty bummed to report that In-N-Out Burger was experiencing a yellow chile shortage this summer. Well, In-N-Out lovers may soon be able to drench their Animal Style meal in yellow chile juice once again. It
Written By Guest Blogger: Elie Ayrouth of FoodBeast Churro Restaurant Where in the world does the idea for a photo-friendly, customize-your-own churro restaurant come from? In the case of The Loop, a brand new Orange County, CA-based churro store, they have Instagram to thank. I’m hungry, per usual, so I ask Jed, co-owner of The Loop, to
