Colette Miller’s Interactive Street Art Has Taken Flight in Los Angeles 

Colette Miller Connects the World With Her Global Angel Wings Project Written By: Ashlee Polarek  Photographed By: Matt Misisco Angel Wing Street Art Angel wings painted with dark purples, magentas, blues and golds—the ones that decorate your Instagram feed and various walls around the globe—are all done by the hands of Colette Miller, a Los

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You’ll Want to Book Your Stay at This La Quinta Resort Solely For the Food

La Quinta Resort & Club’s Commitment to Farm-to-Table Cuisine Creates a Memorable Showcase of Flavor  Written By: Andrew Smith Photos: La Quinta Resort & Club, A Waldorf Astoria Resort Farm-to-Table Ingredients At La Quinta Resort & Club, Executive Chef Andrew Cooper oversees the resort’s commitment to farm-to-table cuisine. It’s an ethos that emphasizes locally sourced

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Calling All Sleepy Girls—This Comfy, Chic Line Will Make You Feel Like You Never Got out of Your PJs 

Think Fleece Pullovers, Cardigans and Pearls Written By: Taylor Gorski  Photography Provided By: DONNI., Alyssa Wasko, Carolina Isabel Salazar DONNI Los Angeles Name: Alyssa Wasko Job Title: Designer & Founder, DONNI. Alyssa Wasko, designer and founder of DONNI., shares her favorite essentials from her clothing and accessory line. DONNI. creates cozy, comfortable clothes that still

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8 San Diego Speakeasies that Will Take You Back to the Roarin’ 20’s

Sipping in Secret Is Always More Fun Written By: Rachel Leanne DeLaurenti San Diego Speakeasies   1 | Oh Captain, My Captain San Diego Speakeasies Where: Inside the basement of the Land & Water Company restaurant.  Entry: Check their Instagram post of the day on @thecaptaincharleskenneth for the password! The Captain Charles Kenneth Speakeasy 2978-2998

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Sweet Dreams Are Made of Cheese at Monk’s Addiction in Huntington Beach

Monk’s Addiction Is Here to Teach You How to Pair it Like a Pro Written By: Raphael Madrid Photographed By: Hannah Wilson Monk’s Addiction Huntington Beach Pairings have always been instrumental in all levels of cuisine—peanut butter and jelly, chicken and waffles, wine and cheese. Unlike the other two, however, the task of pairing wine

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