Fox Restaurant Concepts Brings Its Signature Style to North County. The Henry Is Now the Flavor-Forward Heart of the Forum Carlsbad
Carlsbad just scored a new go-to for everything from buzzy brunch dates to cocktail-fueled date nightsāand weāre not gatekeeping. The Henry (The Forum Carlsbad) has officially opened its doors, bringing a deliciously stylish all-day vibe thatās part neighborhood hangout, part culinary crush. Whether youāre here for a post-shopping pick-me-up or settling in for a velvet booth dinner, this place gets it. Think craveable comfort food, Insta-worthy cocktails, and interiors that hit that sweet spot between coastal charm and effortless cool.

The Henryās second San Diego location is more than just a restaurantāitās the Forumās new social heartbeat. And we had a front-row seat (patio, actually) to chat with the team, sip the famous espresso martini, and fall in love with the short rib potstickers. Hereās why this spot is about to be your new obsession.
Scene & Seen

You know that place everyone posts from and you low-key wonder if the food is actually worth the hype? This one is. The Henry checks every box: photo-ready cocktails (we see you, Smoked Pineapple Margarita), moody interiors layered with texture, and the kind of natural light that flatters everything from the avocado toast to a fresh blowout. The sprawling front and side patios are basically built for brunching and people-watching, surrounded by lush greenery and striped canopies that channel European sidewalk cafƩ energy.
Menu Musts

Letās talk cravings. The Henry doesnāt do boring. From the fan-favorite short rib potstickers (yes, theyāre as good as they sound) to a luxe Korean prime skirt steak, the menu is a playful love letter to comfort food with an upscale twist. Want something lighter? Go for the Harvest Bowlācolorful, satisfying, and very California. And donāt sleep on brunch: huevos rancheros enchiladas, matcha lattes, and the Flower Child scramble will have you canceling those weekend plans to come back again.
Sip & Repeat

If espresso martinis had a fan club, The Henryās would be president. āHankās Espresso Martiniā has already reached legendary status, but itās just one of many standout sips on the menu. Into wellness-y mocktails? The Honeydew Highball and Pineapple & Thai Basil Soda are surprisingly addictive. More into mezcal and spritzes? Youāll find something fun and seasonal behind the bar, whether youāre starting your day or winding it down.
Vibe Check

The interiors are peak Sam Fox: earthy tones, eclectic gallery walls, and modern coastal elegance that makes you want to move in. Velvet booths and airy lighting create an inviting backdrop that flexes from breakfast meeting to birthday dinner. But itās not all about the looksāthe team here is warm, dialed-in, and genuinely excited to welcome North County locals into the fold.
One-Stop Flavor Shop

Located steps from top retailers like Free People, Vuori, and Alo Yoga, The Henry fits right into The Forum Carlsbadās shop-until-youāre-starving flow. Itās the perfect recharge spotāgrab a morning coffee before errands, catch up over wine after a shopping spree, or book a table for a night out that feels both laid-back and elevated. Bonus: theyāre donating a portion of opening day proceeds to the Agua Hedionda Lagoon Foundation, making your first bite even more meaningful.
Ready to make a reservation and join the fan club? Visit thehenryrestaurant.com to book your tableāand donāt forget to snap a pic of that espresso martini. Everyone else will be.
A California local, Kathleen Hokit grew up on a farm but spent every chance she could at the beach. After earning her graduate degree in the social sciences in Finland, she built a 17+ year career writing and editing across lifestyle, entertainment, and culture. A longtime magazine lover, she now lives the dream as part of the editorial team at LOCALE. When sheās not on deadline, sheās hiking or sneaking in a beach day with her husband and son. Kathleen loves all things artāfrom writing and photography to spending time on the dance floor, where she teaches ballet to everyone from tiny tots to grown-ups on their pas de bourrĆ©e path.
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Kathleen Hokithttps://localemagazine.com/author/kathleenhokit/
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Kathleen Hokithttps://localemagazine.com/author/kathleenhokit/
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Kathleen Hokithttps://localemagazine.com/author/kathleenhokit/
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Kathleen Hokithttps://localemagazine.com/author/kathleenhokit/
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Briley Pizzelantihttps://localemagazine.com/author/briley-pizzelanti/
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Briley Pizzelantihttps://localemagazine.com/author/briley-pizzelanti/
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Briley Pizzelantihttps://localemagazine.com/author/briley-pizzelanti/
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Briley Pizzelantihttps://localemagazine.com/author/briley-pizzelanti/