Vote Here for Your Favorite Restaurant Pro in San Diego’s Convoy District

Written By: Priscilla Carcido

Phat Vuong, Chef/Founder of Dumpling Inn

A post shared by Dumplinginn_sd (@dumplinginn_sd) on Jan 11, 2018 at 2:17pm PST

4625 Convoy St
San Diego, CA 92111
858.268.9638

 

Junya Watanabe, Chef/Owner of  j/wata Temaki Bar

4646 Convoy St
Ste 103
San Diego, CA 92111
858.251.4071

 

Frank Arroyo, Grace Chi and Wilson To, Chefs at Cross Street Chicken & Beer

4403 Convoy St
San Diego, CA 92111
858.430.6001

 

John “Kappa” Hong, Chef at  Hidden Fish

Native Knowledge: “I like to drive off somewhere and find a local Sushi spot. I pretend that I’m not chef and just enjoy being a customer at the sushi bar.”

4764 Convoy St
Ste A
San Diego, CA 92111
858.357.1109

 

Eishi Matsushita, Head Chef at Yakyudori

A post shared by Yakyudori (@yakyudori) on May 18, 2018 at 9:35am PDT

4898 Convoy St, Ste 101
San Diego, CA 92111
858.268.2888

 

James Ho, Owner of  Cauldron Ice Cream

A post shared by Cauldron Ice Cream (@cauldronicecream) on Jul 5, 2018 at 4:03pm PDT

4646 Convoy St
San Diego, CA 92111
858.224.8532

 

Alex Ma, Executive Chef at Village North

A post shared by Village North (@villagenorthsd) on Jun 11, 2017 at 9:46pm PDT

4428 Convoy St
San Diego, CA 92111
858.240.2728

Scott Na, Owner of HIVE

A post shared by HIVE Restaurant, Bar & Lounge (@_hivesd_) on Apr 24, 2018 at 5:37pm PDT

4428 Convoy St
Ste 100
San Diego, CA 92111
858.576.0700

 

Sergio Alquisiras, Chef at Tajima Ramen House

A post shared by Tajima Restaurants (@tajimarestaurants) on Jul 3, 2018 at 5:55pm PDT

4681 Convoy St, Ste I
San Diego CA 9211
858.5767244

 

Master Ma, Head Chef at Jasmine Seafood Restaurant

A post shared by Matthew Dill (@mdill1287) on May 29, 2018 at 1:09pm PDT

4609 Convoy St
San Diego, CA 92111
858.268.0888

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