Meet the Chef Behind Mexico’s Most Creative and Innovative Restaurants

Allie Lebos January 21

He’s Cooking For the Soul of Baja

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The Best Vegan and Vegetarian Restaurants in All of LA

Allie Lebos November 12

From Plant-Based Burgers to Vegan Tacos, These LA Restaurants Will Have You Dining Like A Champ

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These 8 Brunch Spots in Long Beach Will Cure Your Sunday Scaries

Allie Lebos October 13

Picture this: you’re soaking up the California sunshine (regardless of the time of year) and catching a bay breeze while indulging in brunch with your best friends.

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Renowned Chef Roberto Alcocer Brings a Taste of Valle de Guadalupe to Oceanside

Jaclyn Keagy October 12

South-of-the-border fare is sizzling in San Diego thanks to a fresh restaurant concept spearheaded by one of Mexico’s most renowned chefs. Roberto Alcocer presents his passion for upscale Baja cuisine at Valle, the all-new eatery located inside Oceanside’s Mission Pacific Hotel.

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Pacific Catch Opens in La Jolla’s Westfield UTC

Michelle Stansbury October 11

Pacific Catch, a sustainable seafood-focused restaurant, opened in La Jolla’s Westfield UTC center! Joining a dynamic culinary lineup, this West Coast fish house will focus on Pacific Rim flavors and “wave-to-table” seafood.

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This Woman-Owned Bakery Brings Organic Baked Goods to Lido Marina Village

Taylor Gorski October 5

An Inside Look at Rye Goods in Newport Beach

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8 Ways to Celebrate Hispanic Heritage Month in Los Angeles

Jennifer Pellerito September 15

When he’s not riding his motorcycle on Pacific Coast Hwy, Luis Octavio Lopez is shaking up the best margarita in town. As an ambassador for family-owned distiller and distributor William Grant & Sons, Lopez is all about crafting an inviting and vibrant atmosphere. A true Los Angeles native, Lopez shares his insights on the best places to celebrate National Hispanic Heritage Month—happening now through Oct. 15!

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