The Dana Point Foodie Scene Is One to Watch (and Taste)
From the eternal sunshine to the dazzling ocean views, Dana Point is one of Orange Countyās crown jewels. But itās much more than just a pretty faceāits upscale eateries and fresh, sustainable ingredients also make it a foodieās paradise! So whether youāre an out-of-towner who wants to get a taste of the local flavor or youāre a resident looking for your new favorite hangout, these five Dana Point restaurants are sure to keep you coming back for more. Best Dana Point Restaurants
1 | Craft House
What to Order:
š“ Grilled meatloaf with greens and mashed potatoes, paired with the smoky Craft House Old Fashioned
š“ Craft House fried chicken with lemon thyme gravy, paired with a sweet and tangy Sharp Shooter
š“ BBQ shrimp with herbed polenta and veggies, paired with the bacon-infused Nate’s Old Fashioned
With its fun atmosphere, beautiful dining room and friendly backyard space, Craft House may be the most laid-back upscale restaurant you ever visit! Right next to the Lantern District, this restaurant is perfect for date night, lunch with the fam or for experiencing a truly amazing whiskey selection. Owner and executive chef Blake Mellgren prides himself on offering sustainable, locally resourced food with a Southern comfort flair, and that pride is evident in every bite!
EXP 9/27
Best Dana Point Restaurants
2 | Glasspar
What to Order:
š“ Daily selection of seasonal seafood with an eye-opening Glasspar Margarita
š“ Lobster roll with brown-butter Maine lobster on toasted brioche, paired with a sweet and herbaceous Green Lantern Mocktail
š“ IPA fish and chips with housemade tartar sauce, Atomic cocktail sauce and duck-fat fries, paired with The Pupil IPA from San Diegoās Societe Brewing Company
For some truly incredible surf and turf, head to Glasspar where Chef Rob Wilson and the team are celebrating food in its freshest and most decadent forms. The atmosphere is everything youād expect from a fine seafood restaurant, but you can still feel relaxed and welcome. The key to the perfect Glasspar outing? Grab some seats for you and your favorite foodie at the oyster bar for mouthwatering market offerings, or you can head right to a table for an unforgettably decadent meal.
Best Dana Point Restaurants
3 | Whitestone Restaurant
What to Order:
š“ Lamb shank ragu with pappardelle, paired with an inviting Oaxaca Old Fashioned
š“ 90 Day Cheeseburger with charred tomato jam, chipotle mayo and fresh fries, paired with a refreshing and zesty Mumbai Mule
š“ Lobster ravioli with sea buckthorn and lobster bisque, paired with a spicy Chai Shirin
An elevated atmosphere and extravagant flavors come together at Whitestone Restaurant, making it the ideal spot to celebrate anniversaries, birthdays, promotions or simply just because. With Executive Chef Anthony Celeste at the helm, youāre sure to experience locally sourced fare presented in unexpected and eclectically delicious ways. Oh, and be sure to catch Whitestoneās happy hour (Tuesday through Friday from 4-6:30 p.m.) and Sunday brunch (from 10:30 a.m.-3 p.m.)!
Whitestone Restaurant
@whitestonedanapoint
4 | Gen Kai Best Dana Point Restaurants
What to Order:
š“ Jumbo Crunchy Roll with baked snow crab leg and crab meat, paired with a floral and caramelly Kawaba ale
š“ Spicy garlic salmon sashimi with extra special ponzu sauce paired with a refreshing cold sake
š“ Shabu Shabu with beef and vegetables cooked in a special pot paired with a mellow, malty Echigo Stout
From its cozy atmosphere to its undeniably fresh food, itās easy to see why Gen Kai is a must-try for any foodie who finds themselves in Dana Point. The restaurant features a large menu with tons of rolls to try, from simple, traditional handrolls to complex and unique cut rolls. Gen Kai also offers beers and drinks you wonāt find at other sushi bars in the area, so be ready to try something new and delicious. Not sure what to order? Ask your sushi chef for their recommendationāyou wonāt be disappointed!
EXP 8/20
5 | Coastal Kitchen
What to Order:
š“ Jumbo lump crab cakes with creole mustard sauce, paired with a smooth Barrel-Aged Negroni
š“ Northern Alaskan halibut with crispy rock shrimp and lemon butter sauce, paired with a light and sweet Blackberry Bramble
š“ Double-cut pork chops with cider fig glaze, paired with Lot #1 Light from San Clementeās Lost Winds Brewing Company
Fresh white paint? Check. Natural wood and navy blue accents? Check and check. Everything about Coastal Kitchenās atmosphere screams California cool. Once a historic cafe and service station for travelers cruising along PCH in the 1920s and ā30s, the spot is now owned and operated by Michael and Christina Grant, a local family that brought the ambiance and menu into the modern era. So if youāre looking for a scrumptious, quality meal with a side of yesteryear, you should definitely head to Coastal Kitchen.
Coastal Kitchen
@coastalkitchendanapoint
Born and raised near the Pacific Coast, Jordan Nishkian is a California girl through and through. She graduated from Cal State Long Beach with a BA in Creative Writing and a BA in Anthropology, and her favorite place to be is curled up in a comfy chair with a book in her hand and a pen in her hair.
