Long Beach’s Dining Scene Just Leveled Up. Here’s Where to Eat.

Long Beach offers 21 standout restaurants spanning Michelin-starred fine dining, Colombian flavors, Japanese omakase and waterfront seafood. Plus you’ll find historic spots that have anchored the city’s dining scene for decades. The coastal city on LA County’s edge has evolved into a serious food destination with new openings elevating everything from Spanish tapas to tableside wagyu. Whether you’re after a Michelin-starred tasting menu, a brunch spot or a happy hour with ocean views, the city has a table waiting for you. Without further ado, these are the 21 best spots to eat in Long Beach right now.

 

Downtown Long Beach

1. An Ode to Old Spain

Olé Tapas Bar & Kitchen (formerly Café Sevilla) has been delivering the Spanish experience to Downtown Long Beach since the Pine Avenue location opened in 2006. From the moment you walk in, the Andalusian spirit is magnetic, and it only intensifies as the night goes on. True Spanish tapas anchor the menu. Think sizzling queso fundido, spicy octopus ceviche, show-stopping paellas and an extensive roster of Spanish wines and sangria. Live Latin, salsa, flamenco and rumba music plays Thursday–Saturday, and Saturday nights bring a full three-course Flamenco Dinner Show that turns dinner into theatre. Daily happy hour runs from open to 7 p.m. with 50% off tapas.

Olé Tapas Bar & Kitchen
140 Pine Ave Ste 2
Long Beach, CA 90802 
562.495.1111
Thu, 5 p.m.–2 a.m.; Fri–Sat, 4 p.m.–2 a.m.; Sun, 4:30–9 p.m.

 

2. Bless This Brew

Altar Society Brewing & Coffee Co. operates inside one of Downtown Long Beach’s oldest buildings (a restored 1903 Masonic Temple), serving award-winning craft beer brewed on-site plus espresso drinks and pastries. The dual-concept venue features a brewery bar positioned directly above visible stainless-steel brew kettles, dark walnut tables, custom chandeliers and prohibition-era wainscoting that create a speakeasy-meets-cathedral atmosphere. Pull up a bar stool directly above the gleaming stainless-steel brew kettles and watch the award-winning brewer craft IPAs, lagers, pilsners, stouts and seltzers right below your feet. The menu is built for communal grubbing with artisan pizzas, sliders, sandwiches and salads designed to be shared with a pint in hand. Not a beer drinker? The coffee bar serves expertly pulled espresso drinks and flaky pastries daily, making this a destination from morning to midnight. The historic setting and laid-back energy make it an easy pick for everything from a midday coffee break to a late Friday-night round.

Altar Society Brewing & Coffee Co.
230 Pine Ave
Long Beach, CA 90802
562.567.7707
M–Th, 11 a.m.–10 p.m.; F, 11 a.m.–midnight; Sa, 9 a.m.–midnight; Su, 9 a.m.–10 p.m.
Cafe: W–F, 7 a.m.–noon; Sa–Su, 7 a.m.–2 p.m.

 

3. Levant in the Front Row

Looking for a trendy and stylish place to impress a date? Immerse yourself in the Old World bistro setting of Ammatoli. The dishes showcase the beauty and diversity of Levantine cuisine, and whether you visit for lunch, dinner or brunch, you’re going to walk away with a new favorite dish. The menu is massive, ensuring that there’s something for every kind of foodie. Start with the fresh-baked pita (straight from the kitchen) and hummus, fried kibbeh and a shawarma plate to share. Happy hour runs Monday through Friday from 3–5 p.m. for those looking for a well-priced midweek escape.

Ammatoli
285 E Third St
Long Beach, CA 90802
562.435.0808
M–T, 11 a.m.–7 p.m.; W–Su, 11 a.m.–9 p.m.

 

4. Harbor Views & High Times

Parkers’ Lighthouse rises three levels above Long Beach Harbor and, true to its name, it’s a beacon for seafood lovers. A recipient of Wine Spectator’s Award of Excellence, the restaurant is best known for its mesquite-grilled fresh seafood and panoramic harbor views. The two-story wine cellar seals the deal. The extensive menu covers everything from fresh oysters on the half shell to creative sushi, sashimi and a lineup of Southern California-inspired seafood dishes. Head to the third floor for the Queensview Steakhouse, an upscale supper club open Tuesday through Saturday offering prime steaks, lobster, live music and its own happy hour Tuesday through Friday from 7–9 p.m. Daily happy hour in the main lounge runs Monday through Friday, 3–6 p.m., and on the waterfront patio from 3–5 p.m. Come hungry, and stay for the sunset. 

Parkers’ Lighthouse
435 Shoreline Village Dr
Long Beach, CA 90802
562.432.6500
Su–Th, 11:30 a.m.–9 p.m.; F–Sa, 11:30 a.m.–10 p.m.

 

East Long Beach & Zaferia

5. The Neighborhood Classic

When you’re craving elevated American cuisine with a side of people-watching, head over to The 908. Despite having an upscale menu and modern design, including a bar and big-screen TVs perfect for game day, the vibes at The 908 remain laid back and cozy. Locals and visitors can make themselves right at home throughout the week. Whether you’re catching the game or want to catch up with coworkers over delicious food, sublime cocktails and great wine, The 908 should be at the top of your Long Beach must-dine list. Happy hour runs Monday through Friday from 3–6 p.m. with $4 off craft cocktails and appetizers and $2 off well drinks, house wines and tap beer handles. The weekend brunch is equally worth the trip. Think eggs Benedict, breakfast tacos and a well-poured spritz. Dinner features a rotating seasonal menu with dishes like beef Wellington and gorgonzola roasted carrot, salad keeping things fresh.

The 908
3850 Worsham Ave Ste 410 
Long Beach, CA 90808 
562.420.5331 
M–Tu, 11 a.m.–9 p.m.; W–F, 11 a.m.–10 p.m.; Sa, 10 a.m.–10 p.m.; Su, 10 a.m.–9 p.m.

 

6. Japan, Tableside

Sosogu is a Japanese BBQ and sushi restaurant in East Long Beach known for tableside grilling, premium cuts of wagyu and one of Southern California’s largest sake collections. The dining experience balances lively energy with refined execution across casual lunches and late-night grill sessions. The menu covers it all, from wagyu shoyu truffle ramen to small bites like toro crispy rice with caviar, and premium cuts of beef ready for the grill, including melt-in-your-mouth A5 wagyu. The restaurant also boasts one of Southern California’s largest curated sake collections alongside Japanese whisky flights and craft cocktails. Be sure to finish with the yuzu cheesecake, a bright and citrusy finale. Happy hour runs weekdays from 3–6 p.m. 

Sosogu
3860 Worsham Ave Ste 300
Long Beach, CA 90808 
562.421.5166
Su–W, 11 a.m.–9 p.m.; Th, 11 a.m.–10 p.m.; Fri–Sat, 11 a.m.–11 p.m.

 

7. Straight from the North

It may not look like much from the outside, but Sushi Kinoya earns every superlative thrown at it. The team visits the fish market daily, and you can taste the difference. Chef’s choice nigiri sets, signature rolls and a full sashimi menu keep regulars coming back week after week. The yuzu hamachi and the spicy tuna crispy rice are perennial crowd-pleasers. And the omakase experience is the ultimate way to let the kitchen guide you through the freshest catches of the day. The service is warm, the portions are generous and the prices are reasonable for the quality. Reservations are highly recommended because this place fills up fast.

Sushi Kinoya
5521 E Stearns St
Long Beach, CA 90815
562.598.8169 
M, 4:30–9 p.m.; Tue–Thu, noon–3 p.m. and 4:30–9 p.m.; Fri–Sat, noon–9 p.m.

 

8. The Colors of Colombia

Inspired by the vibrant flavors and dishes of Colombia, Selva has been a local favorite since it first opened in February 2022. Helmed by chef Carlos Jurado, who was born in Cali and raised in Long Beach, this is one of the best restaurants in the city. The dishes are designed to be enjoyed among friends. The wood fire grill runs all night, sending smoke and char through everything from skewered chuzos to the catch of the day. The Peruvian scallop crudo is a light and refreshing starter, as is the traditional ceviche made with leche de tigre and served with plantain chips. Don’t miss the smoked chicken and milk buns topped with caramelized onions. The bold cocktail program matches the food: colorful, layered and absolutely worth exploring. 

Selva
4137 E Anaheim St
Long Beach, CA 90804 
562.343.5630
W–Th, 4–9 p.m.; F–Sa, 4–10 p.m.; Su, noon–9 p.m.

 

9. Thai Meets the Michelin Guide

Chiang Rai is exactly why you don’t judge a book by its cover. This family-owned gem in Long Beach is a Michelin Guide–recognized restaurant dedicated to the cuisine of Northern Thailand, one of the few in Southern California, and it sits inside a quirky, colorful space that feels nothing like a typical Thai spot. Every dish is made with fresh ingredients and house-made curry pastes, with a lengthy menu spotlighting Northern Thai specialties and street food. But head straight to the Chiang Rai Local Food section and start ordering. The khao soi is the undisputed star. It’s a classic Northern Thai curry given a modern twist with thin slices of raw ribeye placed atop egg noodles, with hot soup ladled over to gently cook the meat, a recipe inspired by the team’s hometown of Chiang Rai. If spice is your thing, speak up: the kitchen caters to the American palate by default, but the heat seekers are well accommodated. The spicy pork sausage and deep-fried branzino with green apple salad round out a menu that rewards curiosity. 

Chiang Rai
3832 E Anaheim St
Long Beach, CA 90804 
562.342.4672 
T–Su, 11:30 a.m.–2:30 p.m. and 4–9 p.m.

 

Belmont Heights & 4th Street (Retro Row)

10. The Craft of Comfort

With a Michelin Guide mention and one of the most devoted followings in Long Beach, The Attic has long since cemented its place as a dining institution. Set inside a charming 1920s craftsman home in Belmont Heights, the space is pure comfort. The brick fireplaces, herringbone floors, floral wallpaper and rooms make you feel like you’ve been invited to dinner at someone’s grandmother’s house. The menu leans Southern with a California twist. Fried chicken and biscuits are the heart of the operation, joined by gumbo, fried green tomatoes, a stunning Mac & Cheetos (mac and cheese made with Cheetos) and powdered sugar beignets for dessert. Brunch is equally packed with personality, and the famous Bloody Marys alone have their own fan club. The three-hour weekend wait is real and worth it.

The Attic
3441 E Broadway
Long Beach, CA 90803
562.433.0153 
M–F, 10 a.m.–10 p.m.; Sa–Su, 9 a.m.–10 p.m.

 

11. Order at the Counter, Stay All Night

Due Fiori is the kind of place that gets called a secret even after everyone in the neighborhood knows about it. Order at the counter, pour a glass of Italian wine from a list heavy on chilled reds and orange pours, and slip into what feels like a private backyard on 4th Street. The soft lighting, unfussy service and California-Italian menu make for a dinner that’s both comforting and quietly refined. Start with the whipped ricotta with figs and speck or the scallop crudo, then share a focaccia-style pizza. The Diavola, with its spicy-sweet kick, is a standout. Pastas are equally craveable, from lemony pappardelle to ricotta gnocchi with duck ragu. No reservations needed (except for large groups), no pretension and no reason to rush.

Due Fiori
2708 E Fourth St
Long Beach, CA 90814
562.277.1377
W–F, 5–10 p.m.; Sa–Su, 10 a.m.–3 p.m. and 5–10 p.m.

 

12. All the Smoke

Brother’s Keeper BBQ is Long Beach’s most talked-about barbecue spot, and it has the hardware to prove it. Pitmaster Maurice “Mo” Stewart, a back-to-back Long Beach BBQ Festival champion and grand champion of Smoking Out the Hub, opened his permanent home in February 2026 after years of beloved pop-ups. The approach is Central Texas style with a California twist. Expect white oak slow-smoked brisket, pork belly burnt ends caramelized in brown sugar, honey and butter, classic spare ribs and smoked sausage. Add a house-made side like smoked Gouda mac ‘n’ cheese and spicy pickled onions. The BBQ loaded fries (piled with mac sauce, baked beans and your choice of smoked meat) are an event unto themselves. Outdoor seating, a massive smoker out front and the smell of smoke drifting down the block mean you won’t miss it.

Brother’s Keeper BBQ
3701 E 4th St
Long Beach, CA 90814 
562.270.4360 
W–Su, noon–sold out

 

13. Brunch Meets the Craftsman

When Lazy Dough opened in May 2025 and took over the Seabirds Kitchen space, it brought serious culinary pedigree. Chef and co-owner Hen Nguyen (who trained at Providence, the two-Michelin-star seafood restaurant in Hollywood) has turned this all-day brunch spot into a chef’s playground. The menu moves from pizzas and salads to breakfast burritos and ceviche, with a pastry case that’s already turned heads. The standout? A Dubai croissant filled with pistachio paste, topped with chocolate and shredded phyllo dough that’s become a signature for good reason. His sister, Lin, handles the business side of things, keeping the operation running as smoothly as the hollandaise. Creative, fresh and exciting, Lazy Dough is one to watch.

Lazy Dough
975 E 4th St
Long Beach, CA 90802 
562.253.0604 
Daily, 8 a.m.–3 p.m.

 

Naples Island & Belmont Shore

14. The Mediterranean Table

Sit down for a Mediterranean-inspired meal at Marlena Long Beach. The daily cafe on Naples Island is a great place for WFHers hoping to get out of the house for a cup of coffee and flaky pastries. But the restaurant and bar are the true highlights, showcasing a variety of innovative dishes built around a wood-fired oven and a charcoal-fired Josper grill from Barcelona. Chef Flores’ menu draws inspiration from across the Mediterranean: Spanish octopus with romesco, pistachio-crusted lamb rack over spiced labni and Neapolitan-style pizzas all share the table with an all-outdoor setting that genuinely transports. Happy hour runs Monday through Friday from 3–5 p.m. Be sure to save room for the burnt Basque cheesecake for dessert.

Marlena
5854 E Naples Plaza
Long Beach, CA 90803 
562.203.1500 
M–Th, 3–9:30 p.m.; F, 3–10:30 p.m.; Sa, 10 a.m.–2:30 p.m. and 5–10:30 p.m.; Su, 10 a.m.–2:30 p.m. and 5–9:30 p.m.
Cafe: M–F, 9 a.m.–5 p.m.

 

15. Pasta You’ll Dream About

Inspired by the rich pastas and fare of Southern Italy, Ellie’s is the ultimate place for Italian cuisine in Long Beach. The restaurant (founded by chef Jason Witzl as a tribute to his grandmother Eleanor) turns out handmade pastas fresh daily. The interior is simple yet elegant, featuring white tablecloths, metal stools and plenty of natural light during the daytime. Start on a lighter note with the bluefin crudo and Wagyu carpaccio, then dive into the pasta section, where the braised pork cheek agnolotti and the bone marrow butter gnocchi make a compelling case for ordering both. Weekend brunch features bottomless mimosas Saturday and Sunday from 10:30 a.m. to 3 p.m. Come early, come hungry and come with people you trust to share.

Ellie’s
204 Orange Ave
Long Beach, CA 90802 
562.437.4837 
M, 4–9 p.m. (5:30–8:30 p.m. during Monday Suppers); T–Th, 11:30 a.m.–9 p.m.; F, 11:30 a.m.–10 p.m.; Sa, 10:30 a.m.–10 p.m.; Su, 10:30 a.m.–9 p.m.

 

The Waterfront & Shoreline

16. Patio Views, Argentine Soul

Enjoy ocean views and bold bites at Gaucho Beach. Just steps away from Alamitos Beach, this restaurant combines Argentinian and Californian cuisine to create a vibrant and enticing menu that boasts juicy steaks, skirt steak sandwiches, tasty tacos and craft cocktails. The two open-air patios (on two different levels) are perfect for a sunny SoCal day, and the weekly specials don’t disappoint. During Sangria Mondays, guests get 50% off a sangria carafe of their choice, while Burger & Fries Tuesdays feature a free beer or a side of Gaucho fries with any Gaucho burger. With a resident DJ, waterfront energy and a menu that hits as hard as the views, this one earns its stripes as a beach day essential.

Gaucho Beach
780 E Shoreline Dr
Long Beach, CA 90802 
562.580.1007 
M–Th, 11 a.m.–9 p.m.; F–Sa, 10 a.m.–10 p.m.; Su, 10 a.m.–9 p.m.

 

17. Pink, Waterfront and Totally Worth It

For waterfront dining that feels like an endless summer, Nigel’s brings together South Beach glam and California ease. Think pastel pinks, lush greenery, art deco lines and plush cabanas set right on the water. It’s so photogenic that a social media post of the opening went viral and landed it on KTLA. Chef Salvador Peralta’s menu mixes indulgence and freshness with highlights like ahi tuna tartare layered with avocado, sea bass and beet-tinted deviled eggs that are as pretty as the room. Brunch is equally tempting, best enjoyed with a crisp glass of champagne from the wall (yes, there’s a champagne wall). Whether you pull up by boat through Anchors Away or stroll in from the boardwalk, Nigel’s sets the stage for a celebratory meal. 

Nigel’s
6276 E Pacific Coast Hwy
Long Beach, CA 90803
562.286.1995 
W–F, 11 a.m.–10 p.m.; Sa–Su, 10 a.m.–10 p.m.

 

18. A Wine Night on the Bay

Dine in style at A PCH. This elegant eatery is one of the newest establishments from River Jetty Restaurant Group, the team behind the beloved A Restaurant in Newport Beach. And it’s the perfect place for a wine night while in Long Beach. Perched above Alamitos Bay, the views are as much a part of the experience as the food. The menu changes with the seasons, but you can always expect lobster Cobb salad alongside fresh oysters on the half shell. The focused, elevated menu features a lot of inspired seafood. Hamachi crudo, yellowfin tuna and Alaskan halibut all make appearances alongside standout land dishes like barbecue carrots in pecan butter that have their own fan base. Wednesday is a wine lover’s dream: half off wines by the glass and bottle, all day long.

A PCH
6460 E Pacific Coast Hwy Ste 200
Long Beach, CA 90803
562.784.7498
M–Th, 11:30 a.m.–10 p.m.; F, 11:30 a.m.–11 p.m.; Sa, 10:30 a.m.–11 p.m.; Su, 10:30 a.m.–10 p.m.

 

Southeast Long Beach & Rose Park

19. Thai Classics, Strictly Traditional

In the mood for traditional Thai food? Charm Siam is a low-key haunt on East Broadway that is sure to cure your cravings. Specializing in authentic Thai noodle dishes made from family recipes, the menu is built around bold, traditional flavors that taste like home cooking. Step inside this streetside restaurant and indulge in classic Thai starters before exploring the many noodle and rice dishes on offer. The Khao Soi, Boat Noodles and Tom Yum Noodle Soup are the signatures, and the pad see ew is a hearty and satisfying favorite. Prefer a little spice? The drunken noodle dish delivers. If curry is more your style, you can’t go wrong with the traditional yellow curry. Of course, no Thai feast is complete without mango sticky rice for dessert.

Charm Siam
1506 E Broadway
Long Beach, CA 90802
562.628.2424
M–W, 4–10 p.m.; Th-Su, noon–10 p.m.

 

20. The Michelin Table Worth Planning For

In the mood for something special? Heritage is Long Beach’s landmark fine dining destination and the first restaurant in the city to receive a Michelin star. It’s held onto this honor every year since 2023, most recently earning both a red star and a Green Star for its commitment to sustainability. Sibling duo Philip (chef) and Lauren (front of house) Pretty run this converted craftsman home with a precision and warmth that makes a nine-step tasting menu feel like a dinner party. The kitchen sources produce directly from Heritage’s farm down the street, while meat and seafood come from sustainable California producers. The tasting menu is priced at $150 per person, and the $75 California wine pairing (all sourced in-state) is worth every penny. Reservations are required and fill up fast. Plan ahead.

Heritage
2032 E 7th Street
Long Beach, CA 90804
562.343.1068
T–Sa, 5–9 p.m.

 

BONUS: The Sky High Supper Club

21. Glamour Atop the Breakers

Perched atop the historic Fairmont Breakers Long Beach, the Sky Room has been dazzling guests since 1938 with sweeping views and timeless glamour. Once a favorite haunt of Hollywood icons, including Rita Hayworth, Cary Grant and John Wayne, the restaurant’s recent revival in 2024 brings that Golden Age sparkle back to life. The space nods to its supper club roots with art deco details and tableside presentations that feel indulgent and theatrical. Expect a menu that leans classic with elegant seafood towers and perfectly cooked steaks paired with vintage-inspired cocktails and harbor views that stretch to Downtown LA. Select Sundays bring Afternoon Tea, a nod to the restaurant’s legacy that feels both timeless and distinctive. Whether you’re toasting a milestone or in the mood for an unforgettable night out, the Sky Room sets the bar for fine dining in Long Beach.

Sky Room
210 E Ocean Blvd
Long Beach, CA 90802
562.317.1000 
T–Sa, 5–10 p.m.; Sun, 11 a.m.–3 p.m.

 

Editor’s Note: Hours and menus are subject to change. We recommend confirming details directly with each restaurant before visiting.