5 St. Patrick’s Day Cocktail Recipes That Are Pure Gold

These Tullamore Dew Cocktail Recipes Will Have You Feelin’ All Sorts of Lucky on St. Patty’s Day

March 17 is just around the corner, and there’s no better time to get frisky with some whiskey! Whether you prefer a creamy Irish coffee or a classic old fashioned, these crafty concoctions are sure to have you feelin’ lucky. Grab a bottle of Tullamore D.E.W. and put your bartending skills to the test! Here’s five St. Patty’s Day cocktails that’ll have you saying, “Kiss me, I’m Irish!” St. Patrick’s Day Cocktail Recipes

1 | Irish Coffee St. Patrick’s Day Cocktail Recipes

Ingredients: 2 parts Tullamore D.E.W. Original, 3 parts Americano coffee/cold brew coffee, 1 part Demerara sugar, 2 parts cream, nutmeg

Photography By: John Glover

Pour Tully, hot coffee and Demerara sugar into an Irish coffee glass. Shake double cream in a shaker until thickened before layering over the drink. Garnish with a grating of nutmeg and enjoy.

2 | Gold Rush St. Patrick’s Day Cocktail Recipes

Ingredients: Tullamore D.E.W. Irish Whiskey, 1 lemon, honey, ice, soda water (optional)

Photography Provided By: William Grant & Sons

Add Tullamore D.E.W., juice of the lemon and a tablespoon of honey to a mixing glass. Stir and pour into drink glasses with ice. Enjoy!

3 | Old Fashioned

Ingredients: 2oz Tullamore D.E.W. Irish Whiskey, 1/2oz simple syrup, ice, 3 dashes Angostura bitters, orange peel

Photography Provided By: William Grant & Sons

Combine bitters and simple syrup in a rocks glass. Add Tullamore D.E.W. and one large ice cube. Stir until chilled and properly diluted, then slip the orange peel into the side of the glass.

4 | Tully Colada St. Patrick’s Day Cocktail Recipes

Ingredients: 2oz Tullamore D.E.W. Irish Whiskey, ¼ cup pineapple chunks (regular or frozen), 1oz pineapple juice, 1.5oz coconut cream (or coconut milk), ½ cup crushed ice, lime (for garnish)

Photography Provided By: William Grant & Sons

In a blender, combine Tullamore D.E.W., pineapple chunks, pineapple juice, coconut cream and crushed ice. Blend thoroughly until texture is smooth. Pour into a tall glass and garnish with a lime wedge.

5 | Whiskey Sour

Ingredients: 2oz Tullamore D.E.W. Irish Whiskey, 1oz lemon juice, 1 egg white, 3/4oz simple syrup

Combine Tullamore D.E.W., lemon juice, simple syrup and egg white in a shaker. Dry-shake for 30 seconds without ice. Add ice and shake again until well-chilled. Strain into a coupe glass—enjoy!