Discover six unexpected experiences at South Coast Winery Resort & Spa in Temecula, from vineyard dining to wine pairings and sustainable practices.
Celebrate Mother’s Day with coastal brunch, seafood specials and game day dining at OMG Hospitality Group restaurants across San Diego.
San Diego’s sustainable seafood scene thrives at Tuna Harbor Dockside Market, Driscoll’s Wharf and restaurants like Herb & Wood, serving fresh yellowfin tuna and spot prawns.
The 10th Annual Taste of Jalisco Festival hits Cathedral City May 1–3, 2026. Here’s everything you need to know before you go.
Panda Fest San Diego debuts April 25-26 at Waterfront Park with 80+ Asian food vendors, live entertainment and cultural marketplace activities.
Verise Carlsbad debuts with MICHELIN-trained Chef Riccardo Bilotta, serving handcrafted pastas, wood-fired pizzas and Central Italy cuisine.
Planning Valentine’s Day in San Diego? From romantic dinners to playful dates and coastal hotels, this guide has your perfect plan.
Enjoy Food, Beer and Live Football at These Sports Bars and Restaurants in San Diego
Roppongi Restaurant & Lounge returns to La Jolla, marrying nostalgic favorites with bold new design, reimagined dishes and an elevated coastal-chic vibe.
Discover Gaylord Pacific Resort & Convention Center’s 12 dining venues in Chula Vista. From Marzul Coastal Cuisine and Old Hickory Steakhouse to the hidden Cask & Crown speakeasy, here’s your guide to eating your way through San Diego’s newest waterfront resort.
Discover why Odie’s Pizza is Oceanside’s new favorite slice, featuring sourdough pies, surf-town vibes and a community-driven atmosphere.
Soak up San Diego summer at 10 local faves—dive bars, Baja tacos, beach clubs—plus one love story at Union Kitchen & Tap, where families and pups linger.
